Gender, food safety research to improve baby food quality in Tanzania

A research study by a human nutrition student is used to develop food safety interventions appropriate for low income mothers and caregivers in Tanzania in order to reduce the risks associated with homemade baby foods.

By EHE News
November 09, 2020
Tanzania family cooking food

A research study by a human nutrition student is used to develop food safety interventions appropriate for low income mothers and caregivers in Tanzania in order to reduce the risks associated with homemade baby foods.

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